Currently viewing the tag: "Financial District"
I’ve had mixed experiences with the rice ball snacks from Onigilly, a food truck parsing out a traditional Japanese snack made with rice and seaweed. The creative fillings were always interesting, but sometimes the rice ball fell apart in my hands because it was too dry.
But when the rice is made fresh and served [...]
Read the full post →Since it opened more than a year ago, Cotogna has been a hot ticket in San Francisco’s historic Jackson Square in the Financial District. Named by many as the hottest new restaurant in town, reservations online would often only be available at 3:30 p.m. I know, because I’ve been checking for the better half of [...]
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