Currently viewing the tag: "4505 Meats"

This week was the annual Winter Fancy Food Show at the Moscone Center in San Francisco. The massive trade show by the Specialty Food Association is overwhelming in sights and sounds and taste as you go through two arena-size exhibition halls to check out the latest in specialty foods.

This year […]

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The story: Chef Ryan Farr walked away from the daily grind of the restaurant world a few years ago to spend time with his family, and since then has built a meat empire called 4505 Meats that spawned a butchery, farmers market stands, and cult following for chicharrones. Last year he opened a casual […]

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