Currently viewing the tag: "San Francisco restaurants"

The story: The popular Belden Place is known for a handful of restaurants in an alley of San Francisco’s Financial District that on a beautiful day harkens to European nights when people ate outdoors in makeshift tables in an alley. Toy Soldier opened last month in the popular tourist spot in the former space of […]

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Soon after the restaurant Finn Town opened in San Francisco’s Castro neighborhood, I visited with my friend Craig to check out its brunch. I fell in love with the restaurant’s handsome decor and the refined comfort food coming out of the kitchen.

Much as changed since then, with the major change being […]

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There’s no dearth of sushi restaurants in San Francisco, and lately there’s been a number of high-end spots focused on offering omakase, or a chef’s choice on the menu.

One of those places is Ju-Ni, a tiny neighborhood restaurant in the Divisadero corridor that only seats 12. When it first opened a year ago, it […]

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The story: Saucy Asian is a corner fast-casual eatery in San Francisco’s Castro neighborhood, opened by first-time restaurateur Andrew Shinn. The tiny shop features a Korean fusion menu that blends Korean flavors in popular formats like burritos, tacos, and poke bowls.

Why I went: I bumped into the new space when I was visiting my […]

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The San Francisco Bay Area is in the midst of a sushi boom with Japanese restaurants opening up and serving the chef’s choice tasting menu known as omakase.

The latest, highly anticipated opening is the two-week-old Robin, which opened under the hype of offering contemporary, seasonal California-focused omakase in one of those new slick buildings popping up […]

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The story: Corridor is the splashy restaurant on Van Ness Avenue positioned as the perfect pre-opera, ballet, concert experience with its proximity to San Francisco’s Civic Center. It opened with the concept of a casual counter-service cafe during the day and a similar casual counter service for dinner with quality dishes. But recently the restaurant […]

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UPDATE (05/22/2017): Just heard that Okane is temporarily suspending its brunch program for awhile as they focus on launching its new sister restaurant Dumpling Time. So for now you just have to taste the brunch offerings in my pictures until the restaurant resumes brunch.

Weekend brunch is pretty big in San Francisco, but after awhile […]

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Capitalizing on the Bay Area’s love for dumplings (just look at the lines at Din Tai Fung), the people behind Michelin-star Omakase and sister restaurant Okane are dipping their toes in the dumpling arena with the opening this Friday of Dumpling Time.

The tiny restaurant is in the back street of Omakase/Okane in SOMA’s Design […]

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Chef Khai Duong made a name for himself with his popular Ana Mandara restaurant in San Francisco’s Ghiradelli Square, which closed after a 12-year run in 2012.

Now Chef Khai has returned in a smaller, more intimate space in SOMA on the edge of the Design District (on the same block as Omakase), showcasing his […]

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The story: Bao Down is considered an Asian fusion restaurant that gets its name for the Chinese-style steamed buns on the menu. It’s originally from Vancouver, B.C. where it has three locations. This month it opened its first U.S. outpost in San Francisco’s Executive Hotel Vintage Court near Union Square, which formerly housed the brief […]

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The restaurant business is one of those with a clear glass ceiling, where many executive chefs are often men rather than women. Few female chefs have been able to garner much attention, even in the diverse and food-crazed San Francisco Bay Area.

But one of the women who are making waves in the city is […]

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The story: New Orlean flavors hit the city’s Mission neighborhood with the arrival of Bayou from Chefs Jerome Rivoire and Arthur Wall.

Why I went: Even though it’s just a couple of weeks old, I decided to check it out since it’s Mardi Gras (OK, I know I’m a day late when I went; I […]

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The story: Finn Town Tavern in San Francisco’s Castro neighborhood is the latest venture of local celebrity chef Ryan Scott (“Top Chef” and frequent “Today Show” guest), and in many ways it’s his most established spot to date after dabbling with a food truck and then a casual eatery (Market & […]

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It’s that time of year when it’s traditionally slow at restaurants, coming off the holidays when people are recovering from bills. In recent years I’d say that didn’t seem to be a problem in the San Francisco Bay Area, where people seem to love going out to eat.

But we’re coming off several days of […]

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