The new 1951 Coffee Shop in Berkeley looks like any other coffee shop — bags of freshly roasted beans, shiny espresso machine, and rows of coffee drinkers with laptops.
But this coffee shop, which is near the UC Berkeley campus, is unique because it’s a non-profit business that employs refugees and supports the refugee community. Opened […]Read the full post →
It’s back! The largest specialty food show in the country makes its winter stop in San Francisco.
Today I spent hours walking the aisles of the Winter Fancy Food Show at the Moscone Center, among the crowds of an expected 33,000 attendees over three days browsing more than 1,400 exhibitors. It’s like the […]Read the full post →
So much activity is happening in Oakland’s Uptown district, it’s hard to keep up.
But the latest is something you can’t miss, especially since it’s prominently at the corner of 20th Street and Telegraph Avenue, across from the Sears building (aka future home of Uber). And that’s the new Tertulia Coffee and Sanchez Contemporary Gallery.
[…]Read the full post →
Even though it’s been two weeks since I’ve returned home, I still look back fondly at my trip to Portland and continue to dream about all the food I ate.
And I’m not kidding when I say I ate continuously on this trip. This was a real foodie vacation (sure, I visited with […]Read the full post →
SANTA ROSA, Calif.
In my continuing exploration of artisan coffee in the Bay Area, I convinced my friend Jason to stop into Flying Goat Coffee in Santa Rosa last weekend after our wine and crab feed. The artisan coffee roasters only has three stores in the Bay Area, all in the North Bay (in Santa […]
Hard to believe with all my posts about Australia, but it’s been more than a month since I came home from my trip down under. While I experienced a lot of great food, I think what I miss the most is the coffee.
Surprised, huh? Especially since some of you might know I’ve only been […]Read the full post →
A couple of years ago, I noticed that a building around the corner of my Oakland apartment was up for lease. Formerly the home of a mattress outlet, I thought it would be a beautiful space for a restaurant with the building’s historic look and high ceilings.
Well, a restaurant didn’t move in, but probably […]Read the full post →
I’m continuing my coffee education by visiting some of the city’s most popular coffee houses. And entering the jam-packed Four Barrel coffee house on Valencia Street in the Mission, I knew a lot of coffee gets poured day in and day out.
Even on a weekday afternoon, there was a line of coffee drinkers waiting. […]Read the full post →
I never really had a reason to step into the Blue Bottle Café, the first grand coffee shop of the popular local artisan coffee maker, since I’m not a regular coffee drinker.
But when my niece was in town last week for her spring break and she said she wanted to check out the local […]Read the full post →
With some apprehension built up over more than 40 years, I brought the chocolate-colored coffee cup up to my lips and dove in – joining the 100 million Americans who grab a cup of Joe every day.
The first sip was like a jolt. The slightly bitter flavor of the coffee blending with the […]Read the full post →
It’s award-season weekend, and while some of you were celebrating all things golden, a few award winners gathered at the San Francisco Ferry Building to celebrate some of the best foods produced in the country.
The second annual Good Foods Awards were named this weekend, celebrating hand-made food products in the categories of beer, charcuterie, […]Read the full post →
The Blue Bottle Coffee Co. cart, tapping into the food truck craze, spent several months planning to keep the people around Dolores Park perked up with its well-rounded roasted beans. But maybe San Franciscans are getting tired of food trucks or maybe people are just overly protective about keeping Dolores Park a place just for […]Read the full post →
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Snaps on the Go
- Salt & Straw Takes Over San Francisco’s Pacific Heights
- Khai Restaurant Brings Nouveau Vietnamese to SOMA
- A Review of Bao Down Arriving in San Francisco
- Reflecting on Spring, Oysters and Friends Who Eat
- A Review of Nightbird in San Francisco’s Hayes Valley
- A Review of Curry Up Now Indian Street Food in Oakland