You’d think that a restaurant that emphasizes local seafood would be along the Embarcadero or Fisherman’s Wharf, but Local’s Corner is found at Bryant and 23rd in San Francisco’s Mission District.
From the same people behind Local Mission Eatery – which focuses on sustainable seasonal ingredients from the area – Local’s Corner puts the spotlight [...]
Read the full post →PORTLAND, Ore.
This quirky logging town in the Pacific Northwest seems to be the darling in the food media world, with several publications putting Portland’s gastronomical scene under the microscope.
One of the latest hot tables in the city is six-month-old Riffle NW, a seafood-focused restaurant opened by former New Yorkers Ken and Jennifer [...]
Read the full post →BARCELONA
When I first visited Barcelona eight years ago, I read a lot about the tiny restaurant Cal Pep close to the waterfront, as well as from friends who raved about the fresh food. But I never got a chance to try it.
So I always regretted not giving it a try, since it’s [...]
Read the full post →BARCELONA
There are several dishes that are iconic to Spain, and paella is one of them.
But when I think of paella, I think of a grill and a sandy beach as a huge pan of rice and seafood is cooked up for a hungry crowd. And I also associate the dish with Valencia, [...]
Read the full post →Last month’s Dine About Town offered up fixed lunch and dinner options at select restaurants in San Francisco. It’s a good time to visit restaurants that normally might seem out of reach, such as Waterbar.
Waterbar is a grand restaurant along the Embarcadero with a sweeping view of the Bay Bridge. It opened a few [...]
Read the full post →Recent Posts
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